• Education:
• Expérience:

• Education

• No degree, certificate or diploma

• Work setting

• Urban area

• Tasks

• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Clear and clean tables, trays and chairs
• Place dishes in storage area
• Sanitize and wash dishes and other items by hand
• Scour pots and pans
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Handle and store cleaning products
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit

• Equipment and machinery experience

• Deep fryer
• Food dispensers

• Security and safety

• Criminal record check

• Transportation/travel information

• Public transportation is available

• Work conditions and physical capabilities

• Fast-paced environment
• Standing for extended periods
• Work under pressure

• Weight handling

• Up to 23 kg (50 lbs)

• Personal suitability

• Client focus
• Reliability
• Team player

• Experience

• 1 to less than 7 months
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 30 to 40 hours per week

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